OMB control number
Food Canning Establishment Registration, Process Filing and Recordkeeping for Acidified and Thermally Processed Low-Acid Foods
OMB 0910-0037 · HHS/FDA.
OMB 0910-0037
This information collections request collects information which is necessary to ensure safe manufacturing, processing, and packing procedures for acidified foods and low-acids in hermetically sealed containers, and to permit FDA to verify that required procedures are followed.
The latest form for Food Canning Establishment Registration, Process Filing and Recordkeeping for Acidified and Thermally Processed Low-Acid Foods expires 2026-11-30 and can be found here.
Latest Forms, Documents, and Supporting Material
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All Historical Document Collections
OMB Details
Food Canning
Federal Enterprise Architecture: Health - Consumer Health and Safety
| Form 2541 | Food Canning Establishment Registration | Fillable Fileable | Form |
Review document collections for all forms, instructions, and supporting documents - including paper/printable forms.