OMB control number
Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food and Food for Animals
OMB 0910-0751 ยท HHS/FDA.
This information collection supports FDA regulations requiring the owner, operator, or agent in charge of a facility to evaluate the hazards that could affect food manufactured, processed, packed, or held by the facility; as well as identify and implement preventive controls, monitor the performance of those controls, and maintain records of the monitoring. Respondents to the information collection are owners, operators, or agents-in-charge of food facilities required to register under section 415 of the FD&C Act.
The latest form for Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food and Food for Animals expires 2028-02-29 and can be found here.
Document Name |
|---|
Supporting Statement A |
0751 Preventive controls foods SSA 2024.docx
Disclosures: Food for Animals | Extension without change of a currently approved collection | 2024-10-29 | ||
|
Approved without change |
Revision of a currently approved collection | 2021-09-30 | |
|
Approved without change |
No material or nonsubstantive change to a currently approved collection | 2021-07-01 | |
|
Approved without change |
Extension without change of a currently approved collection | 2018-09-13 | |
|
Approved without change |
New collection (Request for a new OMB Control Number) | 2015-09-17 | |
|
Comment filed on proposed rule |
New collection (Request for a new OMB Control Number) | 2013-01-31 |
Recordkeeping: Food Safety Plan
Federal Enterprise Architecture: Health - Consumer Health and Safety