Information Collection Request

Hazard Analysis and Critical Control Point (HACCP) Procedures for the Safe and Sanitary Processing and Importing of Juice

ICR 202208-0910-013 · OMB 0910-0466 · Received in OIRA

Forms and Documents
Document
Name
Status
Supporting Statement A
2023-03-02
ICR Details
StatusReceived in OIRA
Agency/SubagencyHHS/FDA
OMB Control No0910-0466
Type of Information CollectionExtension without change of a currently approved collection
Previous ICR Reference No202002-0910-007
Agency Tracking NoCFSAN
Date Submitted to OIRA1969-12-31
Requested Expiration Date1969-12-31